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An introduction to the science behind bacon and curing with Dr Tristan Dew of the Future Food Beacon.
For more information about Future Food research at the University of
Nottingham visit:…
The Food Video Library was set up to give students a cross sectional view of the food industry without having to visit any factories. The videos were compiled from material donated by the food…
The Food Video Library was set up to give students a cross sectional view of the food industry without having to visit any factories. The videos were compiled from material donated by the food…
The Food Video Library was set up to give students a cross sectional view of the food industry without having to visit any factories. The videos were compiled from material donated by the food…